Maryland Shellfish Aquaculture Conference


8:30 a.m.-4:00 p.m.
The Westin Annapolis Hotel   (Map)
100 Westgate Circle
Annapolis, Maryland 21401

The Maryland Shellfish Growers Network is pleased to host the 2024 Maryland Shellfish Aquaculture Conference. Join us to learn the latest about the shellfish aquaculture industry from growers, scientists, managers, and industry leaders.  

This year, we are excited to offer a discounted registration rate for aquaculture industry members, with the goal of maximizing opportunities for networking and information sharing. Please select the “Industry Member” ticket at registration to receive the discounted rate. 

Registration for this event is now closed, but you may still be able to join us and pay in-person at the event with a check or cash. Please contact Allison Colden with inquiries.

Conference Program

8:00 a.m. Registration opens
8:30 a.m. Program Welcome and Opening Remarks
Allison Colden, Maryland Executive Director, Chesapeake Bay Foundation
8:35 a.m. Keynote Address
David Goshorn, Deputy Secretary, Department of Natural Resources (invited)
8:50 a.m. 2024—Year in Review
Moderator
Mike Congrove, Oyster Seed Holdings
Speakers
Stephanie Alexander, UMCES Horn Point Oyster Hatchery
Brian Preziosi, Maryland Department of Natural Resources
Ryan Carnegie, Virginia Institute of Marine Science
Alyssa Campbell, University of Delaware
10:00 a.m. Break
10:15 a.m. Opportunities in Restorative Aquaculture
Moderator
Tanner Council, Chesapeake Oyster Alliance
Speakers
Biran Callam, Maryland Department of Natural Resources
Dan Sweeney, The Nature Conservancy
Charles Rice, Charles County
Brian Russell, ShoreThing Shellfish
11:15 a.m. Substrate Alternatives for Progress
Moderator
Matt Parker, University of Maryland Extension
Speakers
Ward Slacum, Oyster Recovery Partnership
Elizabeth North, University of Maryland Center for Environmental Science
Nick Hargrove, Wittman Wharf Seafood
Andrew Button, Virginia Marine Resources Commission (invited)
12:15 p.m. Lunch (provided with registration)
1:15 p.m. An Industry Voice
Moderator
Matthew Scales, Maryland Department of Agriculture
Speakers
Imani Black, Minorities in Aquaculture (invited)
Dan Worrell, Shell and Barrell
Tyler Hough, Maryland Farm Bureau
Mark Casey, Delaware Cultural Seafood
2:15 p.m. Break
2:30 p.m. Advanced Technology for Future Production
Moderator
Allen Patillo, University of Maryland Extension
Speakers
Miao Yu, University of Maryland College of Engineering
Steve Hall, North Carolina State University
3:15 p.m. Closing Remarks
Don Webster, University of Maryland Extension
3:30 p.m. Adjourn

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