Now Is Not the Time to Limit Oyster Aquaculture

oyster farming 695x352

Oyster aquaculture is a growing industry throughout the Bay.

Kenny Fletcher/CBF Staff

The following was first published in The Enterprise.

The Chesapeake Bay Foundation opposes the proposal being discussed by St. Mary's County commissioners to institute an 18-month moratorium preventing oyster aquaculture farmers from using docks in the county. The public has an opportunity to weigh in on the proposed policy at a public hearing tomorrow, Tuesday, Aug. 28.

The proposal directly targets only one business—oyster farmers—and would limit their ability to continue raising oysters, a bivalve that filters pollutants from the Chesapeake Bay. The oyster farms provide ancillary benefits to fishermen by serving as a habitat for other marine life such as juvenile crabs and fish.

Limiting the ability of aquaculture boats to access commercial docks and other piers will affect watermen. About 63 percent of aquaculture leases in the county since 2015 have been held by watermen, according to state lease data. The policy also could send the economic benefit that local oyster aquaculture operations create to neighboring counties. Oyster farmers may sell their product to businesses in Calvert County or elsewhere if they're not allowed to dock their boats and offload oysters in St. Mary's County.

This policy also won't stop oyster farmers from working or obtaining leases in the county as those are regulated by the state.

Oyster aquaculture is a growing business in Maryland. The University of Maryland reported that more than 60,000 bushels of oysters were harvested from aquaculture leases in 2016—a 1,019 percent increase in bushels since 2012.

Obtaining an aquaculture lease is difficult and regulations have been put in place by the state to protect waterfront property owners. Property owners are notified before leases are granted near their homes. The leases must be at least 50 feet from shore and channels must be made to allow boats to get to and from private docks on shore.

Now is not the time to limit oyster aquaculture, a growing segment of private investment benefitting the state's economy that also improves the health of the Chesapeake Bay.

alison-prost-90x110

Alison Prost

Vice President for Environmental Protection and Restoration, CBF

[email protected]

Issues in this Post

Fisheries   Eastern Oysters   Restoration   Water Quality   CBF in Maryland   Maryland Office, Annapolis  




Disclaimer

The views and opinions expressed in the media or articles on this site are those of the speakers or authors and do not necessarily reflect the views and opinions held by CBF and the inclusion of such information does not imply endorsement by CBF. CBF is not responsible for the contents of any linked Website, or any link contained in a linked Website, or any changes or updates to such Websites. The inclusion of any link is provided only for information purposes.


The Bay Needs You

The State of the Bay Report makes it clear that the Bay needs our support now more than ever. Your donation helps the Chesapeake Bay Foundation maintain our momentum toward a restored Bay, rivers, and streams for today and generations to come.

Donate Today

Save the Bay

Founded in 1967, the Chesapeake Bay Foundation (CBF) is the largest independent conservation organization dedicated solely to saving the Bay.

Save the Bay
x
This website uses cookies to tailor and enhance your online experience. By continuing, you are agreeing to our use of cookies. For more information, including details on how to disable cookies, please visit our Privacy Policy. Close